Detox Tip # 65: Detox Your Body Every Spring
We’ll experience our bodies presently transiting into a period of stepped-up activity along with new food requirements to support the need for increased energy — now that Spring is here. After a prolonged winter, it’s not unusual to experience anything but light and energetic in the body. If, upon reflection, you remember that your diet was a too dense, don’t feel badly as the body needs denser food in the colder months. You may have added weight. Holiday indulgences can likewise create an overburden of toxins.
This is why I insist upon a spring time body detox. A detox will clean the body of toxic build up in the organs, blood, and tissues. If you lean toward feeling heavy and listless, you might think about a juice fast over a several-day period or detox diet using lemon. Now, if you are feeling good, all you’ll need will be several detox diet weekends of raw vegetables and fruits.
Spring is the best season to detox your diet and a healthy complement to a body detox. The definition of detox your diet means the addition of cleansing foods to your normal day-to-day diet. The greatest cleansing detox foods are whole grains, broccoli sprouts, cabbage, leafy green vegetables, daikon radish, garlic, lemon juice, fresh fruit, green tea, and water.
Throughout the spring and summer, be sure you eat raw fresh fruits and vegetables every day, incorporate lemon juice in salad dressings and beverages, and sip more purified water than you imagine your body will require.
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